beef-and-brocolli-recipe
Traditional Beef and Brocolli

I have made beef and broccoli a long time ago. That was a popular take out dish you will find in American Chinese restaurants. Today, I am giving you another beef and…

stir fried pork recipe
Stir Fry Pork w/ Green Chili Peppers

Today, we are making Qing Jiao Rou Si (青椒肉丝) – Stir Fry Pork With Green Chilies. It is not a fancy dish but it is quick, easy and everybody loves it so…

almond-shrimp-balls
Crispy Almond Covered Shrimp Balls

Today we are making crispy shrimp balls with almond coating. Another lovely recipe for my dim sum collection. I actually ha this almond shrimp ball in a dim sum restaurant in Florida.…

fried-chicken-recipe
Crunchy Fried Chicken w/ Salt and Pepper Seasoning

Today we are making Jiao Yan Ji Chi – Crispy Fried Chicken Wings With Salt And Pepper flavor. I know there are already tons of fried chicken recipes out there. But this…

Steamed Pork Belly with Preserved Mustard Leaves
Steamed Pork Belly w/ Preserved Mustard Leaves INGREDIENTS FOR THE SAUCE2.5 tbsp of soy sauce1 tbsp of oyster sauce1 tsp of sugar1 tsp of thirteen or five-spice powder1 piece 1 tbsp of…
Easy Fermented Bean Curd Recipe

Today, we are making Furu. It is called Chinese fermented bean curd, also known as Chinese cheese. It is a popular ingredient that is widely used in many Chinese recipes. In this…